![Korean kimchi making day Kimjang pin](https://inmykorea.com/wp-content/uploads/2023/11/xMaking-Korean-kimchi-on-kimjang-day.jpg.pagespeed.ic.W7JVskc32t.jpg)
I Tried Kimjang! Korean Kimchi Making Day Is Tough But Fun
Come wintertime, families across Korea engage in the beloved tradition of kimjang (or gimjang) - a kimchi making day where Koreans communally prepare batches of healthy kimchi for the winter months ahead. I joined in this decades-old Korean custom that centres around people filling napa cabbages with various fermented seasonings and ingredients to create Korea's iconic side dish, kimchi.